white mulberry nutmeg granola
PREPARATION TIME: 10 minutes COOKING TIME: 30 minutes SERVES: 6 cups of granola Download Recipe ⇩ Granola can come in ALL shapes and sizes. We like ours to be crunchy, filling, and not too sweet. This version here is perhaps our favorite as it tastes decadent and more-ish (we’ve caught tiny hands reaching into the jar […]
kale and walnut pesto
PREPARATION TIME: 20 minutes COOK TIME: 10 minutes YIELDS: 1½ Cups of pesto (good for 1 lbs. pasta if using) Download Recipe ⇩ The flavors of Italy are in the hearts of many of us at Ziba, and so a delicious (and nutritious) pesto is a staple in our homes. In our favorite version, we pair […]
rustic apricot kernel cake
PREPARATION TIME: 20 minutes COOK TIME: 30 minutes SERVINGS: 8 Download Recipe ⇩ A take on the classic Mediterranean almond cake, this rustic treat uses whole kernels with the skins, offering a higher nutrient content but perhaps a less refined texture than the classic version. With a wonderful floral scent, it has become a […]
saffron-roasted almonds with lemon and thyme
PREPARATION TIME: 15 minutes COOK TIME: 20 minutes SERVES: 15 people Download Recipe ⇩ Prized for it’s distinct flavor and vibrant hue, saffron has been used throughout history as a cure for a variety of ailments and conditions, thanks to its antioxidant and anti-inflammatory properties. We love using it because we find its delicately floral taste to […]
apricot kernel butter
PREPARATION TIME: 10 minutes COOKING TIME: 15 minutes SERVES: 8-10 Download Recipe ⇩ This is a little twist on typical nut butter as it’s made with our roasted and salted apricot kernels. Ziba’s apricot kernels are sweet and, when made into a spread, highly floral, so the result is a wonderfully rich and fragrant […]
how to make almond milk
a delicious gluten free, dairy free beverage PREPARATION TIME: 15 minutes + overnight soak YIELDS: 6/6.5 Cups Download Recipe ⇩ At Ziba, we began making our own almond milk a decade ago when everything we found in stores contained concerning additives. Thanks to an increase in the popularity of alt-milks as well as their […]
